taste of sydney

  • Preparing a simple but tasty Calamari dish

    Recently at Taste of Sydney, EFTM had the opportunity to cook alongside the head chef at Mercado, Nathan Sasi. Thanks to Electrolux, we learned a few tips on preparing food and absolutely loved the meal we prepared together. Below is the recipe and we promise that if it was...
At #CES2017 the team
from @EFTM stay
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